Goat F–, er, Goat Eating…

June 15th, 2005 by Laura in Food

Apparently those New Yorkers are even more cutting edge than they admit…

(The New York Times requires registration, but there is no fee)

I don’t know; it just doesn’t sound good to me. But the hairy buggers* are hell on the environment because they eat all the ground cover, so I say, let them as enjoys it, eat them…

*That would be the GOATS, Steve.

One Response:

  • Bob Says:

    The goat stew recipe that goes with the article doesn’t sound all that ba-a-ad (although almost anything would taste okay soaked in a huge pile of spices like that).